Kooyong Pinot Noir

Bright medium ruby colour, dusty cherry and white pepper aromas. Crisp, medium-full body, concentrated soft-medium fine tannins. Long finish and juicy even if a little simple in structure.

Mixed small red fruit on the nose with some white pepper. Tangy acidity, dry with sticky tannins on the palate. Beautiful, zingy finish.

Dark currant fruits with herbal notes on the nose. Very complex. Oak starts showing much later on the nose. Good acid on the entry, good fruit cone, density and a mild energy. Plum flavours with a fleshy tannic grip. Classic Aussie pinot!