Local Wine Events
The Local Nose events calendar puts you one click away from knowing what's happening in the Singapore wine scene. Learn about exciting dinners, unique tastings and enriching wine education opportunities.Wine Dinners provide a perfect occasion to study and enjoy the delicious art form of Food and Wine pairing.
Wine tastings are an enjoyable way to discover new wines styles from all over the world.
Appreciate wine even more by learning about wine regions and grapes, or simply how to taste wine.
Engage in a little mid-day palate training with food and wine.
Friday 11 June 2010
Wine-n-Sing
Wine SaleLeaving Singapore Sale
Wine-n-Sing closes out all their stock and offers some great deals. Two of their wines are recommended by TLN, the Chablis La Sereine 2005 and Crémant Exception Brut Intense, Cave Bailly-Lapierre. Both are excellent wines and were good buys at a much higher price - so get them at an even better price now!Price List
Pyramid Valley Vineyards: A Series of Winemaker Dinners with Grower/Owner Mike Weersing
Pyramid Valley Vineyards “Wines grown in New Zealand”ARTISAN CELLARS is elated to welcome Mike Weersing onto our shores again. A gentle soul, passionate spokesperson of terroir and endlessly warm at heart, any wine lover should make it a point to meet and chat with Mike and experience firsthand these expressions of authentic soil-driven wines. These are original, varietal and often carnal manifestations of the sites they were born in. Unabasedly natural, and proudly original, be prepared to have your minds expanded!
S$230 per person
To RSVP Email events@artisan-cellars.com, or phone +65 6838 0373
The Moomba Wine Shop
19:30An evening featuring 1986, 1988, 1989 & 1990 Henschke 'Cyril Henschke' Cabernet Sauvignon
The Menu
Aperitif
2009 Rockford Alicante Bouchet
course one
Korean inspired Beef Tartare with Eggyolk and Scallion
1986 ‘Cyril Henschke’
course two
Braised Kurobuta Pork Belly with Yuzu
on Wild Mushroom and Chestnut Risotto
1988 ‘Cyril Henschke’
course three
Lamb Wellington with a salad of
Vine-ripen Tomato, Fennel, Arugula and Goat’s Cheese
1989 & 1990 ‘Cyril Henschke’
course four
cheese board
S$175++ per person
(seats 16, approx 90ml per serve)
Please make your reservation by calling Amy at 64380141 or email restaurant@themoomba.com early to avoid disappointment
Aperitif
2009 Rockford Alicante Bouchet
course one
Korean inspired Beef Tartare with Eggyolk and Scallion
1986 ‘Cyril Henschke’
course two
Braised Kurobuta Pork Belly with Yuzu
on Wild Mushroom and Chestnut Risotto
1988 ‘Cyril Henschke’
course three
Lamb Wellington with a salad of
Vine-ripen Tomato, Fennel, Arugula and Goat’s Cheese
1989 & 1990 ‘Cyril Henschke’
course four
cheese board
S$175++ per person
(seats 16, approx 90ml per serve)
Please make your reservation by calling Amy at 64380141 or email restaurant@themoomba.com early to avoid disappointment
The Hidden Host
20:00World Cup Wine Dinners - Kick-Off Match: South Africa Vs. Mexico
A Cape Malay DinnerAmuse Bouche
Peri Peri Prawns
Botoie with Blatjang & Yellow Rice
Melktert
Cheese Course
Wine Selection to come shortly
$150 nett per pax
To RSVP, call James @ 6410 9026 or email james.chen@thehiddenhost.com
Following matches:
Wed 16th Jun @ 1930
Chile Vs. Honduras & Spain Vs Switzerland (cocktail event)
Sat 19th Jun @ 2200
Australian Vx Ghana
Sun 20th Jun @ 2200
France Vs South Africa
Fri 25th Jun @ 2200
Portugal Vs Brazil


